tag:blogger.com,1999:blog-413204696903434159.post8864796783510671925..comments2023-07-12T03:06:11.401-06:00Comments on Digestible Comestible: SauerkrautJohannahttp://www.blogger.com/profile/11032676222075728993noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-413204696903434159.post-22623360438036206012011-08-11T12:09:31.692-06:002011-08-11T12:09:31.692-06:00JOhanna, Patience, I think vinegar will stop the f...JOhanna, Patience, I think vinegar will stop the fermentation. Just let it go up to a month in a cool place, and it should be plenty sour. KenAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-413204696903434159.post-60492245973284976182011-08-09T08:36:49.119-06:002011-08-09T08:36:49.119-06:00Cool. Hope it goes well! Have fun :)Cool. Hope it goes well! Have fun :)Johannahttps://www.blogger.com/profile/11032676222075728993noreply@blogger.comtag:blogger.com,1999:blog-413204696903434159.post-80133621495698998642011-08-08T12:04:50.661-06:002011-08-08T12:04:50.661-06:00I just found your site after seeing your comment o...I just found your site after seeing your comment on mine. Awhile back I was thinking it would be interesting to make my own sauerkraut but was unsure about it. After seeing your post, I think I will try it soon.Virginiahttps://www.blogger.com/profile/10394244876219033487noreply@blogger.com